Mar 25th – Vegan Lent – Day 41

March 28, 2013

Making use of some leftover jasmine rice from the thai curry the night before and some spare lemongrass and galangal in the fridge I plumped for another stir fry. And it was pretty damn tasty having been finished with a dash of coconut milk!

Tofu, green bean, red cabbage, carrot, lemongrass stir fry

Tofu, green bean, red cabbage, carrot, lemongrass stir fry

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